It’s not your grandfather’s business anymore. The beef industry has evolved dramatically from what it was, even just 20 years ago, and it’s likely to continue evolving. Dr. Clay Mathis of the King Ranch Institute for Ranch Management says with all the technology available today, producers are able to breed the highest performing cattle ever to make the best possible product for consumers. He told Radio Oklahoma Ag Network Farm Director Ron Hays, that these new technological capabilities, are a real game changer for the industry. Read more and listen to the interview at the Oklahoma Farm Report…