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Texas and Southwestern Cattle Raisers Association

Texas and Southwestern Cattle Raisers Association

To Honor and Protect the Ranching Way of Life

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People want beef and ranchers have cows — here’s what’s going wrong

California ranchers are in the same boat as Texas and Oklahoma cattle raisers – too many cattle, and nowhere for them to go, with a backup at feedlots due to the closing or decreased capacity at packing plants. But as the plants come back online and increase processing capacity, it may still take a while for the backlog to unwind. Meanwhile, consumers are seeing decreased availability at the meat case, raising fears of food shortages. The LA Times takes a look at how COVID-19 is affecting everyone in the meat supply chain. Read more at LA Times… 

Written by:
kristin
Published on:
May 12, 2020

Categories: COVID-19, Market News, The Cattleman Now, The Cattleman Now - App

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TSCRA commends USDA’s continued border closure to combat spread of New World screwworm

July 10, 2025

FORT WORTH, Texas (July 9, 2025)— Texas & Southwestern Cattle Raisers Association President Carl …

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Texas & Southwestern Cattle Raisers Association Special Ranger HD Brittain, District 19 in West …

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July 9, 2025

SAN DIEGO (July 8, 2025) – McFaddin Ranch in Victoria, Texas, was recognized today by the National …

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