From a beef demand perspective, nothing is normal as we are just a week removed now from all-time cutout highs. However, end-users are still buying what beef they can and consumers are generally clearing meat case inventories. Get the latest insight into market movement from Paul Dykstra, Certified Angus Beef®. Read more at www.cabcattle.com…
Recent Posts
Cattle Raisers respond to Texas cell-cultured lawsuit
FORT WORTH, Texas (January 21, 2026) — Texas & Southwestern Cattle Raisers Association President …
Continue Reading about Cattle Raisers respond to Texas cell-cultured lawsuit
Crime watch: Brown Brahman cross cow missing in Donley County
Texas & Southwestern Cattle Raisers Association Special Ranger Lynn Mays, District 2 in the …
Continue Reading about Crime watch: Brown Brahman cross cow missing in Donley County
TSCRA expands Gilly Riojas Memorial Internship Program to place top students with industry partners
FORT WORTH, Texas (January 14, 2026) — Ranches and businesses now have help finding qualified …
