Dagan Lynn, executive chef for the Beef Checkoff-funded Beef. It’s What’s For Dinner brand, joins TSCRA Talk host, Kristen Brown, …
Continue Reading about TSCRA Talk Episode 55 – Beef. It’s what’s for dinner.
Former Lipscomb County man arrested on animal cruelty charges
TSCRA Special Ranger assist investigation leading to the arrest of Douglas Leon Williams FORT WORTH, Texas (August 16, 2024) – …
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Georgetown rancher testifies on right to farm and foreign ownership of Texas land
AUSTIN, Texas (August 13, 2024) – Texas & Southwestern Cattle Raisers Association Second Vice President Dan Gattis testified …
Reports from farm & ranch owners now required under new Corporate Transparency Act
In 2021, Congress passed the Corporate Transparency Act, requiring businesses to report the identity of their owners. Its goal was …