Cargill announced it will temporarily idle two of its protein processing facilities for scheduled maintenance. The idling of the facilities is unrelated to the COVID-19 pandemic. On Feb. 4, Cargill will idle its Dodge City, Kansas, facility and on March 18 it will idle its Schuyler, Nebraska, facility, the company said in a news release. Both sites are primary processing operations and will be down for approximately one week to perform previously scheduled maintenance of the refrigeration systems. Cargill’s Dodge City facility has a daily processing capacity of 5,200 head of fed cattle while the Schuyler facility has a capacity of 5,100 head per day. Read more at Drovers…
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