Economist addresses recession rumors and if cattle producers should be concerned
In these early days of 2019, it is a good time to stop and take stock of where the beef industry is currently in regard to the economics of beef production. According to Kansas State University Ag-Economist Dr. Glynn Tonsor, things have gone well for the beef industry as far as consumer demand goes. And that, he says, has not just been the case for this last year – but the last several years. Listen to Tonsors’ full discussion over the increasingly complex nature of the beef market, with Radio Oklahoma Ag Network Farm Director Ron Hays, on the Jan. 9 Beef Buzz podcast. Read more…