Americans should consider the health of the planet along with the health of their hearts when deciding what to eat, according to an expert panel that advises the federal government on nutrition. It is the first time the advisory committee, which updates its recommendations in a report every five years, has considered the environmental impact of food choices. But a registered dietitian who served on the advisory committee in 2010, notes that there were no experts on food’s environmental impact on the latest panel. Read more at USA Today…
Recent Posts
Application now open for TSCRA Leadership Development Foundation Working Grant Program
Entrepreneurs encouraged to apply for beef industry grant program through May 31 FORT WORTH (May …
Texas Environmental Stewardship Award Program accepting nominations
FORT WORTH, Texas (May 1, 2024) - Texas & Southwestern Cattle Raisers Association and Texas …
Continue Reading about Texas Environmental Stewardship Award Program accepting nominations
Crime Watch: Horse stolen in Tarrant County
Texas & Southwestern Cattle Raisers Association Special Ranger Robert Pemberton, District 10 in …
Continue Reading about Crime Watch: Horse stolen in Tarrant County