• Skip to primary navigation
  • Skip to main content
Texas and Southwestern Cattle Raisers Association

Texas and Southwestern Cattle Raisers Association

To Honor and Protect the Ranching Way of Life

  • Home
  • Who We Are
    • Why Join
    • Leadership
    • Staff
    • TSCRA Partners
    • FAQs
    • Newsroom
    • Sponsorships
    • Employment
  • What We Do
    • Theft and Law
    • Issues and Policy
    • Education
    • Young Cattle Raisers
    • The Cattleman Magazine
    • Disaster Relief Fund
    • Cattle Raisers Insurance
    • Cattle Raisers Trading Co
    • Students and Youth
  • Events
    • Cattle Raisers Convention
    • Summer Meeting
    • Policy Conference
    • Ranch Gatherings
    • Ranching 101
  • Join
  • Member Center
  • TSCRA Store
  • Show Search
Hide Search

Beef producer input needed for 2016 National Beef Quality Audit

Beef producers all across the country, from every segment of the industry, are being encouraged to participate in a survey that will help establish a benchmark and course for the beef industry for 2017 and beyond. The Producer Survey of the checkoff-funded 2016 National Beef Quality Audit (NBQA) will collect producer information and opinions, which will be added to the audit’s traditional production research to form an in-depth look at where the industry stands and what its successes and shortcomings are.
“It’s very important that every interested producer weigh in with their information and opinions,” according to Jesse Fulton, NBQA audit manager. “By having substantial participation in the survey across all industry segments, we create the best opportunity for determining where the industry is and where we need to take it.”
The survey will be completely anonymous and include both information about the industry’s cattle operations and the opinions of the people who run them about the strengths and weaknesses of the industry. Input from every segment of the industry – cow-calf, stocker, feeder, dairy and others – is valued and will become part of the detailed picture of the U.S. cattle industry. The survey can be accessed at the Beef Quality Assurance website at http://www.bqa.org/nbqa-producer-survey.
Initiated in 1991, NBQA since its inception has provided the industry a meaningful set of guideposts and measurements relative to the quality conformance of the U.S. beef supply. Conducted every five years, it is based on a set of core principles:

  • Only that which is measured can be effectively managed;
  • An industry-wide scorecard provides direction to individual decision-makers across the beef supply chain to improve the quality and value of the U.S. beef supply; and
  • Identifying and correcting quality shortfalls and non-conformance will lead to greater profitability through improved beef demand in both domestic and international markets, the capture of lost opportunities, and commitment to the hard work of continuous improvement.

The most recent NBQA, in 2011, concluded the industry has come a long way in terms of improving beef quality, and suggested significant changes for further improvement in product integrity and eating satisfaction. Similar information is expected in the 2016 NBQA.“With broad participation, this survey will help establish a clearer picture of our industry from the producer’s view in 2016,” says Fulton. “We hope every producer will access the survey and take the time to honestly and candidly answer the questions so that our final results will be as complete as possible.”
Upon completing the survey, participants can choose to leave their contact information to be entered for a chance at winning a YETI® Tundra 75 Marine Cooler. For more information, contact Jesse Fulton at [email protected] or 303-850-3461.
Final results of the 2016 NBQA will be released in July 2017.
For more information about your beef checkoff investment, visit MyBeefCheckoff.com.
The beef checkoff program was established as part of the 1985 Farm Bill. The checkoff assesses $1 per head on the sale of live domestic and imported cattle, in addition to a comparable assessment on imported beef and beef products. States may retain up to 50 cents on the dollar and forward the other 50 cents per head to the Cattlemen’s Beef Promotion and Research Board, which administers the national checkoff program, subject to USDA approval.

Written by:
kristin
Published on:
October 7, 2016

Categories: General

Recent Posts

Crime Watch: Cow missing near Pickton

March 30, 2023

Texas & Southwestern Cattle Raisers Association Special Ranger Bo Fox, District 12 in Northeast …

Continue Reading about Crime Watch: Cow missing near Pickton

2023 Youth Photo Contest and Graduate Research Poster Showcase winners

March 29, 2023

Texas & Southwestern Cattle Raisers Association held a Youth Photo Contest and Graduate Research …

Continue Reading about 2023 Youth Photo Contest and Graduate Research Poster Showcase winners

TSCRA Talk Episode 38: A chat with beef advocate of the year – Tucker Brown RAB

March 29, 2023

Tucker Brown, NCBA 2022 Beef Advocate of the Year, joins TSCRA Talk host, Kristen Brown, to share …

Continue Reading about TSCRA Talk Episode 38: A chat with beef advocate of the year – Tucker Brown RAB

Footer

Who We Are

Why Join
Leadership
Staff
TSCRA Partners
FAQs
Newsroom
Sponsorships
Employment

What We Do

Theft and Law
Issues and Policy
Education
Young Cattle Raisers
The Cattleman Magazine
Cattle Raisers Insurance
Cattle Raisers Trading Co.
Texas and Southwestern Cattle Raisers Association

Information

Cattle Raisers Blog
News Releases
Bereavements
Events
Media Kit
Tip Hotline
Get Involved
Links

Membership

Membership Center
Membership Center Instructions
Join
Renew
  • Email
  • Facebook
  • Instagram
  • Twitter
  • YouTube

PO BOX 101988
FORT WORTH, TX 76185

1-800-242-7820

© 2023 Texas & Southwestern Cattle Raisers Association; All Rights Reserved.

COPYRIGHT | PRIVACY POLICY | TERMS OF USE